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Oven Baked Chinese BBQ Chicken
Amanda
A tasty oven baked Chinese BBQ chicken made with pantry staples and sesame chili oil. This has great flavor and a bite - not your everyday boring BBQ chicken recipe!
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Prep Time
10
minutes
mins
Cook Time
1
hour
hr
5
minutes
mins
Total Time
1
hour
hr
15
minutes
mins
Course
Chicken &, Poultry
Cuisine
Barbecue
Ingredients
3-5
lbs
chicken drumsticks
1/3
cup
barbecue sauce
1/3
cup
soy sauce
1/4
cup
worcestshire sauce
3/4
cup
brown sugar
packed
1 1/2
teaspoon
sage
1/2
teaspoon
ground ginger
1/4
teaspoon
black pepper
2
teaspoon
sesame chili oil
Instructions
Preheat oven to 350°
Prep baking dish/pan.
Mix together the soy sauce, BBQ sauce, worcestershire sauce, brown sugar, sage, ginger and pepper.
Heat and stir until combined. You can do this in the microwave or stove top.
Stir in sesame chili oil. Taste sauce. If you'd like more heat, stir in an additional 1-2 teaspoons of chili oil.
Spoon sauce over chicken and bake.
Let chicken bake without bothering it for the first 15 - 20 minutes. After that, baste the chicken with the sauce every 10 minutes.
Chicken will be done after an hour. Go ahead and broil it for a few minutes if you'd like to brown it up a little more.
Serve and enjoy : )
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how it was!